So you want to hike into the wilderness and get away from it all but you’re addicted to cheeseburgers. What to do, what to do?
Well, a Swiss company has created the world’s first canned cheeseburger just for you. Simply throw the can in a pot of water over your campfire, wait a few minutes and you’re ready to cure your munchies.
But beware, brave folks have actually tasted this monstrosity and the verdict is not good. One brave taste-tester writes that the burger tastes “something like a really terrible veggie burger: Sort of beef-esque, in a way that would only fool someone who never actually eats beef. The fairly rank, unsweetened ketchup overwhelms the burger, while the cheese and bun do not lend anything to the experience one way or the other, apart from helpfully keeping the “meat” further away from the taste buds.”